How WishADish is bringing management solutions to restaurants beyond metros

  • There, the duo gained over two years of experience working as an audit associate and auditor .
  • Our job at KPMG was to find regularity issues and flaws in client control systems (ERPS & POS), they say, explaining how the experience helped them understand management software.
  • It was, after all, a choice based on research that revealed tremendous prospects in the food and services industry management .
  • The difficult part was educating the market in India, convincing vendors and clients in Tier II and Tier III cities about the feasibility of the restaurant management platform , making them understand about its ease of use and user-friendliness.

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